Pork Belly Bahn Mi $12
slow roasted sliced pork belly, kimchee , julienne carrot & shredded red cabbage w/ sweet thai chili.
*Shrimp Taco $12
breaded shrimp, guacamole, onions,cilantro,& mango tossed in a garlic pepper aioli.
Pork Gyoza (steam or pan fried)$8
pork and cabbage dumplings with house-made dipping sauce.
*Tuna Poke $14
ahi tuna, cucumber, nori, sesame seeds, scallions & sambal served in a soy syrup.
Asian Chicken Wings $12
citrus marinated chicken wings with a honey sriracha glaze
Vegetable Spring Rolls $8
crispy mixed vegetable spring rolls served with a house-made carrot & pineapple dipping sauce.
Boneless Spare Rib Wraps $8
slow roasted pork spare ribs tossed in a hoisin pomegranate bbq sauce served with bibb lettuce.
Fried Calamari $12
crispy calamari tossed in your choice or spicy thai tamarind lemon sauce or sweet thai chili sauce.
Shumai (shrimp or Crab)$6
steamed dumpling with a gingered-soy & scallion dipping sauce.
Rock Shrimp Tempura $13
crispy rock shrimp, tempura battered & lightly fried served in a spicy cracked peper and garlic aioli.
steamed young soy beans tossed in your choice of sea salt or spicy szechuan
Prince Edward Island Mussels $14
served in a red thai curry sauce with lemongrass, cilantro and shallots.
Beef Tartar $16
fresh chopped angus beef tossed in our secret recipe topped with qual egg and served with house made taro chips.
Asian Chicken Noodle $10
served with bok choy, cabbage, mushrooms and carrots.
Spicy Seafood $12
assorted seafood with tofu, scallions, and cabbage in a spicy kimchi broth
Miso Soup $3.5
house-made miso broth with tofu, scallion and seaweed.
Chess with Kenny $14
tuna, salmon, and mango, cubed and marinated in a mustard yuzu sauce.
Sashimi Flatbread $12
tuna, salmon and yellowtail on a bed on avocado served on crispy tortilla topped with masago scallions and truffle wasabi aioli.
Yellowtail Yuzu $14
thinly sliced pieces of yellowtail sashimi with sliced jalapeño in a yuzu-soy sauce.
choice of salmon tuna or albacore white tuna; mixed with tomatoes shallots and a white soy, garlic ginger, and wasabi.
Tuna Tower $ 13
spicy tuna rolled in rice crackers, mango diced tuna tossed with wasabi mayo finished with mixed greens.
Sushi Sandwiches $13
our take on a finger sandwich with tuna, salmon, and albacore white tuna between two sheets of nori and rice rolled in masago.
Lounge salad $9
romaine lettuce, carrot, tomato, papaya, edamame and water chestnut with sweet sesame vinaigrette.
House salad $3-$5
lettuce, carrots, cucumber, and tomato with ginger dressing.
Kaiso salad $6
fresh assorted seaweed topped with sesame seeds.
Kani salad $7
shredded crabstick and julienne cucumber with spicy mayo.
Add: avacado $3 / Chicken $4 / beef $5 / Shrimp $6 / salmon $6
served with napa cabbage, bamboo shoots, carrots, mushrooms. chinese brocclli and scallions with your choice of the following
Broth: chashu or miso
Protien: veg $18 / chicken $20 / pork $21 / seafood $23
Served with miso soup or house salad
basil thai chicken $22
pan braised french chicken breast with tomato thai basil served over chili fried rice
ny strip $30
pan roasted 12oz strip served over truffle potato home fries with a black vinegar gastrique
seafood udon $22
pan seared scallops, shrimp tossed with snow peas, red onion, water chestnuts and straw mushrooms in a dashi oyster sauce.
sweet and sour chicken $18
with tri color peppers, pineapple, and bamboo shoots in a house-made sweet and sour sauce.
Tempura Veg $17/ Chicken $18 / Shrimp $19
crispy tempura battered seasonal vegetables and white rice served with a side of ponzu dipping sauce.
* teriyaki Chicken $18 / beef $19 / shrimp $20 / salmon $21 / filet mignon $28
with fresh seasonal vegetables, a side or white rice, and our house-made teriyaki sauce.
Hibachi Style Entrees
all served with vegetable fried rice, pan fried noodle sautéed seasonal vegetables with house-made ginger and mustard sauces.
filet mignon $28
Chicken/ scallop $28
shrimp and scallop $28
beef/ shrimp $27
avocado roll $4.5
cucumber and avocado roll$4.5
combination roll $6
cucumber, avocado, squash, asparagus, and baby carrot
tempura vegetable roll $7
choose from and three vegetables: onion, asparagus, sweet potato, broccoli or avocado.
veggie lover $7
kale, mango, cucumber, and tempura sweet potato wrapped in soy paper
Sushi A La Carte
(one piece per order)
crabstick [kanikama] $2.25
tuna [maguro] $3.25
salmon [sake] $3.25
yellowtail [hamachi] $3.25
smoked salmon $3.25
albacore white tuna $3.25
striped bass [suzuki] $3.25
fluke [hirame] $3.25
sea urchin [uni] $6.25
super toro [otoro] $9.25
egg [tamago] $3.25
squid [ika] $3.25
octopus [tako] $3.25
shrimp [ebi] $3.25
salmon roe [ikura] $3.25
smelt roe [masago] $3.25
flying fish roe [tobiko] $3.25
spanish mackerel [sawara] $3.25
scallop [hotate] $3.25
eel [unagi] $3.25
add quail egg $1
sushi bar entrees
served with miso soup or house salad all fish for sushi or sashimi entrees is chef’s selection
SUSHI ROCK $28
7 pieces of sushi & 1 California roll
SASHIMI ROCK $48
16 pieces of assorted fresh sashimi.
SUSHI FOR 2 $55
14 pieces of sushi, 1 California roll & 1 spicy tuna roll
SASHIMI FOR 2 $77
26 pieces of assorted fresh sashimi
SUSHI & SASHIMI LOUNGE $47
4 pieces of sushi, 10 pieces of sashimi & 1 California roll
SUSHI & SASHIMI FOR 2 $77
8 pieces of sushi, 14 pieces of sashimi, 1 California roll & 1 spicy tuna roll.
12 pieces of assorted sashimi served with side of rice.
MAKI COMBO ‘A’ $18
1 tunaroll, 1 salmonroll & 1California roll.
MAKI COMBO ‘B’ $23
1 spicy tuna roll, 1 spicy salmon roll & 1 eel/cucumber roll.
PARADISE PLATE $33
3 pieces of tuna sushi, 3 pieces of salmon sushi, 3 pieces of yellowtail sushi & 1 California roll.
SAKE LOVER $26
6 pieces of salmon sushi or sashimi & 1 spicy salmon roll.
MAGURO LOVER $26
6 pieces of tuna sushi or sashimi & 1 spicy tuna roll.
HAMACHI LOVER $26
6 pieces of yellowtail sushi or sashimi & 1 spicy yellowtail roll.
Rolls & Hand Rolls
tuna roll $5.5
salmon roll $5.5
yellowtail roll $5.5
spicy tuna roll $7.5
spicy salmon roll $7.5
spicy yellowtail roll $7.5
California roll $5.5
crabstick, avocado, cucumber and masago
* tokyo roll $8
tuna, salmon, yellowtail and cucumber
boston roll $6
cooked shrimp, cucumber and mayo
eel roll $9
eel with a choice of avocado, cucumber or asparagus.
* Philadelphia roll $6
salmon, cream cheese and scallion
* alaskan roll $6
salmon avocado and masago
* Atlanta roll $6
tuna avocado and masago
hudson roll $11
chicken tempura, avocado, cucumber, and asparagus topped with kabayaki sauce.
ebiten roll $7.5
shrimp tempura, avocado cucumber and masago topped with kabayaki sauce.
spider roll $10
friend soft shell crab, cucumber, avocado, and masago topped with kabayaki sauce.
* super toro roll $15
blue fin tuna belly with scallions
dragon roll $12
eel and cucumber topped with avocado eel sauce and tobiko
rainbow roll $12
kanikama and masago topped with tuna, salmon, and red snapper.
* fantasy roll $12
spicy tuna and tempura flakes, topped with sliced avocado and furikake (dried seaweed flakes).
*spicy wrap $13
choice of spicy tuna, spicy salmon, spicy scallop or spicy yellowtail in a cucumber wrap no rice.
tuna, mango puree, avocado and jalapeno wrapped in chili flake soy paper with a house made hot sauce.
island coconut shrimp $15
coconut shrimp tempura & mango puree wrapped in nori topped with spicy tuna, shrimp & toasted coconut flakes drizzled with kabayaki & wasabi-coconut sauces.
spicy tuna,avocado & cucumber topped w/ seared spicy salmon, masago, scallions, red tobiko & tempura flakes.
tuna, salmon, avocado, masago &
tempura flakes wrapped in soy paper,
served with 3 house sauces (sesame
soy, jalapeño &sweet wasabi mayo).
spicy banana tempura $14.5
spicy tuna & banana tempura topped with albacore white tuna, wasabi tobiko & kabayaki sauce.
the kobe $16
kobe beef tartare & chopped scallions topped with sweet chili aioli & reduced soy glaze.
spicy tuna,fluke tempura & avocado wrapped in cucumber, topped with a spicy yuzu seared tuna with a pinch of sea salt.
spicy tuna, shrimp & avocado wrapped in soy paper, topped with salmon & spicy mayo.
LOVE TRIANGLE $15
salmon, yellowtail & tuna wrapped in soy paper topped with wasabi truffle aioli & sriracha served with jalapeños
THE HAMMERHEAD $18
spicy salmon, avocado, and cucumber topped with eel and eel sauce.
CHILEAN SEA BASS $15.5
chilean sea bass marinated in yuzu & soy with avocado wrapped in soy paper.
spicy salmon, avocado & cucumber topped with eel and a kabeyaki emulsion.
yellowtail, mangopuree, tempura flakes, avocado in a chili soy wrap & topped with a cilantro cream sauce.
ANGRY DRAGON $16
lump crab, asparagus, mango puree & scallion stopped with eel, avocado & spicy jalapeño-mango sauce.
BIRDS OF PARADISE $15
salmon & mango puree topped with tuna, avocado, a sweet miso sauce & sheared crispy wonton skins.
SUPER KANI $15
shrimp tempura, spicy tuna & house-made guacamole wrapped in soy paper, topped with spicy kani salad.
JALAPEÑO SALMON $15
salmon, jalapeño, scallions & masago, wrapped in soy paper, topped with yellowtail & jalapeño sauce.
soft shell crab, shrimp tempura, house-made guacamole & roasted bell peppers in soy paper topped with mustard dressing.
RED HOT $14
cucumber & avocado, topped with tuna, cilantro & thinly-sliced jalapeño, with house made hot Hawaiian sauce.
LADY IS A TRAMP $15
spicy tuna & crispy tempura flakes stopped with bigeye tuna & red tobiko.
STRAWBERRY LOBSTER 23 $15
fresh lobster, avocado & jalapeño, wrapped in soy paper topped with thinly sliced strawberries & yuzu.
SPICY CITRUS $15
shrimp tempura & cucumber wrapped in nori, topped with seared scallops, masago, chopped lemon & spicy mayo.
crispy buffalo chicken, celery & carrots wrapped in nori topped with blue cheese drizzle served with a side of buffalo sauce.
spicy tuna, avocado & cucumber topped w/ seared spicy salmon, masago, scallions, red tobiko & a tempura explosion.