Kitchen Appetizers

Pork Belly Bahn Mi $12

slow roasted sliced pork belly, kimchee , julienne carrot & shredded red cabbage w/ sweet thai chili.

*Shrimp Taco $12

breaded shrimp, guacamole, onions,cilantro,& mango tossed in a garlic pepper aioli.

Pork Gyoza (steam or pan fried)$8

pork and cabbage dumplings with house-made dipping sauce.

*Tuna Poke $14

ahi tuna, cucumber, nori, sesame seeds, scallions & sambal served in a soy syrup.

Asian Chicken Wings $12

citrus marinated chicken wings with a honey sriracha glaze

Vegetable Spring Rolls $8

crispy mixed vegetable spring rolls served with a house-made carrot & pineapple dipping sauce.

Boneless Spare Rib Wraps $8

slow roasted pork spare ribs tossed in a hoisin pomegranate bbq sauce served with bibb lettuce.

Fried Calamari $12

crispy calamari tossed in your choice or spicy thai tamarind lemon sauce or sweet thai chili sauce. 

Shumai (shrimp or Crab)$6

steamed dumpling with a gingered-soy & scallion dipping sauce.

Rock Shrimp Tempura $13

crispy rock shrimp, tempura battered & lightly fried served in a spicy cracked peper and garlic aioli.

*Edamame $6.5

steamed young soy beans tossed in your choice of sea salt or spicy szechuan

Prince Edward Island Mussels $14

served in a red thai curry sauce with lemongrass, cilantro and shallots.

Beef Tartar $16

fresh chopped angus beef tossed in our secret recipe topped with qual egg and served with house made taro chips.

Soup

Asian Chicken Noodle $10

served with bok choy, cabbage, mushrooms and carrots.

Spicy Seafood $12

assorted seafood with tofu, scallions, and cabbage in a spicy kimchi broth

Miso Soup $3.5

house-made miso broth with tofu, scallion and seaweed.

Sushi Appetizers

Chess with Kenny $14

tuna, salmon, and mango, cubed and marinated in a mustard yuzu sauce.

Sashimi Flatbread $12

tuna, salmon and yellowtail on a bed on avocado served on crispy tortilla topped with masago scallions and truffle wasabi aioli.

Yellowtail Yuzu $14

thinly sliced pieces of yellowtail sashimi with sliced jalapeño  in a yuzu-soy sauce.

Tartare $13

choice of salmon tuna or albacore white tuna; mixed with tomatoes shallots and a white soy, garlic ginger, and wasabi.

Tuna Tower $ 13

spicy tuna rolled in rice crackers, mango diced tuna tossed with wasabi mayo finished with mixed greens.

Sushi Sandwiches $13

our take on a finger sandwich with tuna, salmon, and albacore white tuna between two sheets of nori and rice rolled in masago.

Salads

Lounge salad $9

romaine lettuce, carrot, tomato, papaya, edamame and water chestnut with sweet sesame vinaigrette.

House salad $3-$5

lettuce, carrots, cucumber, and tomato with ginger dressing.

Kaiso salad $6

fresh assorted seaweed topped with sesame seeds.

Kani salad $7

shredded crabstick and julienne cucumber with spicy mayo.

Add: avacado $3 / Chicken $4 / beef $5 / Shrimp $6 / salmon $6

Ramen

served with napa cabbage, bamboo shoots, carrots, mushrooms. chinese brocclli and scallions with your choice of the following

Broth: chashu or miso
Noodle: ramen/udon/soba
Protien: veg $18 / chicken $20 / pork $21 / seafood $23

Kitchen Entrees

Served with miso soup or house salad

basil thai chicken $22

pan braised french chicken breast with tomato thai basil served over chili fried rice

ny strip $30

pan roasted 12oz strip served over truffle potato home fries with a black vinegar gastrique

seafood udon $22

pan seared scallops, shrimp tossed with snow peas, red onion, water chestnuts and straw mushrooms in a dashi oyster sauce.

sweet and sour chicken $18

with tri color peppers, pineapple, and bamboo shoots in a house-made sweet and sour sauce.

Tempura       Veg $17/ Chicken $18 / Shrimp $19

crispy tempura battered seasonal vegetables and white rice served with a side of ponzu dipping sauce.

* teriyaki     Chicken $18 / beef $19 / shrimp $20 / salmon $21 / filet mignon $28

with fresh seasonal vegetables, a side or white rice, and our house-made teriyaki sauce.

Hibachi Style Entrees

all served with vegetable fried rice, pan fried noodle sautéed seasonal vegetables with house-made ginger and mustard sauces.

chicken $20
shrimp $24
beef $23
salmon $24
scallop $24
filet mignon $28
chicken/beef $24
chicken/shrimp $26
Chicken/ scallop $28
salmon/scallop $28
salmon/shrimp $28
shrimp and scallop $28
beef/ shrimp $27
beef/scallop $28

Vegetable Rolls

cucumber roll$4.5

avocado roll $4.5

cucumber and avocado roll$4.5

combination roll $6

cucumber, avocado, squash, asparagus, and baby carrot

tempura vegetable roll $7

choose from and three vegetables: onion, asparagus, sweet potato, broccoli or avocado.

veggie lover $7

kale, mango, cucumber, and tempura sweet potato wrapped in soy paper

Sushi A La Carte

(one piece per order)

crabstick [kanikama] $2.25

tuna [maguro] $3.25

salmon [sake] $3.25

yellowtail [hamachi] $3.25

smoked salmon $3.25

albacore white tuna $3.25

striped bass [suzuki] $3.25

fluke [hirame] $3.25

sea urchin [uni] $6.25

super toro [otoro] $9.25

egg [tamago] $3.25

squid [ika] $3.25

octopus [tako] $3.25

shrimp [ebi] $3.25

salmon roe [ikura] $3.25

smelt roe [masago] $3.25

flying fish roe [tobiko] $3.25

spanish mackerel [sawara] $3.25

scallop [hotate] $3.25

eel [unagi] $3.25

add quail egg $1

sushi bar entrees

served with miso soup or house salad all fish for sushi or sashimi entrees is chef’s selection

SUSHI ROCK $28

7 pieces of sushi & 1 California roll

SASHIMI ROCK $48

16 pieces of assorted fresh sashimi.

SUSHI FOR 2 $55

14 pieces of sushi, 1 California roll & 1 spicy tuna roll

SASHIMI FOR 2 $77

26 pieces of assorted fresh sashimi

SUSHI & SASHIMI LOUNGE $47

4 pieces of sushi, 10 pieces of sashimi & 1 California roll

SUSHI & SASHIMI FOR 2 $77

8 pieces of sushi, 14 pieces of sashimi, 1 California roll & 1 spicy tuna roll.

CHIRASHI $37

12 pieces of assorted sashimi served with side of rice.

MAKI COMBO ‘A’  $18

1 tunaroll, 1 salmonroll & 1California roll.

MAKI COMBO ‘B’  $23

1 spicy tuna roll, 1 spicy salmon roll & 1 eel/cucumber roll.

PARADISE PLATE $33

3 pieces of tuna sushi, 3 pieces of salmon sushi, 3 pieces of yellowtail sushi & 1 California roll.

SAKE LOVER $26

6 pieces of salmon sushi or sashimi & 1 spicy salmon roll.

MAGURO LOVER $26

6 pieces of tuna sushi or sashimi & 1 spicy tuna roll.

HAMACHI LOVER $26

6 pieces of yellowtail sushi or sashimi & 1 spicy yellowtail roll.

 

Rolls & Hand Rolls

tuna roll $5.5

salmon roll $5.5

yellowtail roll $5.5

spicy tuna roll $7.5

spicy salmon roll $7.5

spicy yellowtail roll $7.5

California roll $5.5

crabstick, avocado, cucumber and masago

* tokyo roll $8

tuna, salmon, yellowtail and cucumber

boston roll $6

cooked shrimp, cucumber and mayo

eel roll $9

eel with a choice of avocado, cucumber or asparagus. 

* Philadelphia roll $6

salmon, cream cheese and scallion

* alaskan roll $6

salmon avocado and masago

* Atlanta roll $6

tuna avocado and masago

hudson roll $11

chicken tempura, avocado, cucumber, and asparagus topped with kabayaki sauce.

ebiten roll $7.5

shrimp tempura, avocado cucumber and masago topped with kabayaki sauce.

spider roll $10

friend soft shell crab, cucumber, avocado, and masago topped with kabayaki sauce.

* super toro roll $15

blue fin tuna belly with scallions

dragon roll $12

eel and cucumber topped with avocado eel sauce and tobiko

rainbow roll $12

kanikama and masago topped with tuna, salmon, and red snapper.

* fantasy roll $12

spicy tuna and tempura flakes, topped with sliced avocado and furikake (dried seaweed flakes).

*spicy wrap $13

choice of spicy tuna, spicy salmon, spicy scallop or spicy yellowtail in a cucumber wrap no rice.

special rolls

atomic $15

tuna, mango puree, avocado and jalapeno wrapped in chili flake soy paper with a house made hot sauce.

island coconut shrimp $15

coconut shrimp tempura & mango puree wrapped in nori topped with spicy tuna, shrimp & toasted coconut flakes drizzled with kabayaki & wasabi-coconut sauces.

volcano $16

spicy tuna,avocado & cucumber topped w/ seared spicy salmon, masago, scallions, red tobiko & tempura flakes.

optimistic $15.5

tuna, salmon, avocado, masago &
tempura flakes wrapped in soy paper,
served with 3 house sauces (sesame
soy, jalapeño &sweet wasabi mayo).

spicy banana tempura $14.5

spicy tuna & banana tempura topped with albacore white tuna, wasabi tobiko & kabayaki sauce.

the kobe $16

kobe beef tartare & chopped scallions topped with sweet chili aioli & reduced soy glaze.

zen $14

spicy tuna,fluke tempura & avocado wrapped in cucumber, topped with a spicy yuzu seared tuna with a pinch of sea salt.

Totowa $15

spicy tuna, shrimp & avocado wrapped in soy paper, topped with salmon & spicy mayo.

LOVE TRIANGLE $15

salmon, yellowtail & tuna wrapped in soy paper topped with wasabi truffle aioli & sriracha served with jalapeños

THE HAMMERHEAD $18

spicy salmon, avocado, and cucumber topped with eel and eel sauce.

CHILEAN SEA BASS $15.5

chilean sea bass marinated in yuzu & soy with avocado wrapped in soy paper.

HAMMERHEAD $18

spicy salmon, avocado & cucumber topped with eel and a kabeyaki emulsion.

LUCKY#13 $15

yellowtail, mangopuree, tempura flakes, avocado in a chili soy wrap & topped with a cilantro cream sauce.

ANGRY DRAGON $16

lump crab, asparagus, mango puree & scallion stopped with eel, avocado & spicy jalapeño-mango sauce.

BIRDS OF PARADISE $15

salmon & mango puree topped with tuna, avocado, a sweet miso sauce & sheared crispy wonton skins.

SUPER KANI $15

shrimp tempura, spicy tuna & house-made guacamole wrapped in soy paper, topped with spicy kani salad.

JALAPEÑO SALMON $15

salmon, jalapeño, scallions & masago, wrapped in soy paper, topped with yellowtail & jalapeño sauce.

BAJA $15

soft shell crab, shrimp tempura, house-made guacamole & roasted bell peppers in soy paper topped with mustard dressing.

RED HOT $14

cucumber & avocado, topped with tuna, cilantro & thinly-sliced jalapeño, with house made hot Hawaiian sauce.

LADY IS A TRAMP $15

spicy tuna & crispy tempura flakes stopped with bigeye tuna & red tobiko.

STRAWBERRY LOBSTER 23 $15

fresh lobster, avocado & jalapeño, wrapped in soy paper topped with thinly sliced strawberries & yuzu.

SPICY CITRUS $15

shrimp tempura & cucumber wrapped in nori, topped with seared scallops, masago, chopped lemon & spicy mayo.

TAILGATER $12

crispy buffalo chicken, celery & carrots wrapped in nori topped with blue cheese drizzle served with a side of buffalo sauce.

VOLCANO $16

spicy tuna, avocado & cucumber topped w/ seared spicy salmon, masago, scallions, red tobiko & a tempura explosion.